journey the world of Parmida
Immerse your senses in a story where each chocolate creation unveils a tale of craftsmanship, flavor, and unparalleled delight.
THE TRUE TASTE OF CHOCOLATE
Parmida's journey since its establishment in 1998 has been dedicated to the artistry of chocolate-making, particularly in the realm of dark chocolate. Our commitment has always been unwavering—to create chocolate that exemplifies excellence in taste, texture, and overall experience.
At the heart of our craft lies a dedication to purity and quality. We select only the finest cocoa and ingredients, ensuring that each product embodies the essence of premium chocolate. Yet, alongside this commitment to quality, we hold dear our Iranian traditions and values. These cultural roots infuse our chocolate with a unique identity, allowing consumers to not only taste the chocolate but also experience a piece of tradition with every bite.
Parmida invites you to indulge in the true essence of chocolate, where meticulous craftsmanship meets tradition. Our chocolate isn't just a treat; it's a journey through time and taste, showcasing the purity of ingredients and the richness of our cultural heritage.
Rich. Intense. Bold.
Our company achieved valuable success being the first producer of dark chocolate with different percentages in Iran, using only the finest quality ingredients.
Rich. Intense. Bold.
Our company achieved valuable success being the first producer of dark chocolate with different percentages in Iran, using only the finest quality ingredients.
Premium Ingredients
Our mastery resides in the meticulous selection of high-quality ingredients and the commitment to preserving their innate richness and superior quality. Every step of our process, from sourcing the finest cacao beans to crafting each delicacy, revolves around upholding this standard of excellence.
Our promise
CRAFTED IN TRADITION- Parmida chocolate is renowned for its exquisite taste notes and distinct flavour profile. The cultural heritage and values passed down plays a significant role, infusing our chocolate with tradition and richness.
MADE IN SMALL BATCHES- A dedication to perfecting the process, from roasting the cacao beans to the precise blending and tempering techniques. This attention ensures a velvety smoothness and a flavour profile that's both rich and nuanced, distinguishing it from others.
INTENSE FLAVOUR- The intricacies of flavor notes, the delicate balance of bitterness and sweetness, and the velvety texture are all carefully calibrated in each small batch, creating an indulgent experience that truly stands out in the world of chocolate.
